A farm co-op, processing and milling operation in Misamis Oriental, Mindanao, dedicated to building an intercropped, regenerative, organic model for excelsa coffee.
Excelsa is a farm co-op and a processing and milling operation in Misamis Oriental, northern Mindanao. Member farms grow coffea liberica and its excelsa variety, which has been farmed on this ridge for generations under a canopy of fruit and hardwood.
We are not a trading desk. We farm, we process, we mill and we ship — one origin, one lot code, nothing blended in from elsewhere. What we are building is an intercropped, regenerative, organic model: coffee under existing canopy, grown alongside other crops, on soil the farming improves rather than strips.








Liberica and excelsa were pushed aside because the market paid for arabica. Cherry is paid on quality rather than commodity index, and every farm in the co-op gets the same rate sheet before the season opens.
The 2026 harvest is fully committed. Tell us the process, volume and destination and we will put you on the 2027 allocation list, with samples as they come off the beds.